Who We Serve
Independent Restaurant Accounting
The financial clarity of a big group, sized and priced for an independent owner.
Independent restaurant accounting gives single-location owners the clarity a big group gets — clean books, prime-cost tracking, payroll and cash-flow visibility — without hiring an in-house bookkeeper or controller. FORCS delivers that as your outsourced back office.
The challenges we solve
What independent restaurants come to us for
Wearing every hat
You shouldn't have to be the bookkeeper too. We take the back office off your plate.
Cash-flow uncertainty
Know what's coming in and going out so payroll and rent are never a surprise.
Prime-cost control
For an independent, every point of food and labor cost matters. We help you protect it.
Affordable expertise
Get controller-level insight without the salary of a full-time finance hire.
You opened a restaurant, not an accounting firm
Independent owners wear every hat — host, manager, buyer, and, too often, bookkeeper at midnight. That’s how books fall behind and small problems become expensive ones. You don’t need a full-time controller; you need a trustworthy back office that keeps the numbers clean and tells you the truth about your restaurant.
FORCS is that back office. We keep your books current and reconciled, produce monthly financials with prime-cost tracking, run compliant payroll, and give you the cash-flow clarity to sleep at night — at a price built for a single location. And when you’re ready to grow, our consulting helps you plan the next step on solid numbers.
Services
How we help independent restaurants
Accounting
GAAP-compliant monthly financials and P&L by location you can actually use.
Learn moreBookkeeping
Clean, POS-integrated books, reconciled and delivered on time every period.
Learn more Our DifferenceOperations
Inventory, recipes and item-level mapping most accountants simply cannot do.
Learn morePayroll & Tax
Tip-compliant payroll, sales tax and clean year-end prep for your CPA.
Learn moreConsulting
Fractional-CFO guidance on growth, financing and unit-level performance.
Learn moreAutomations
Vendor, POS and accounting integrations that kill manual data entry.
Learn moreIndependent accounting — FAQs
I only have one restaurant — is FORCS overkill?
Not at all. Independents are a core part of who we serve. You get the same clean books and prime-cost discipline as a large group, scaled and priced for a single location.
Can you help me understand if my restaurant is actually profitable?
Yes. We produce clear monthly financials and track prime cost so you know exactly where you stand — and we translate the numbers into plain-English guidance, not just reports.
Ready to Increase Profit and Take Control of Your Business?
Let's build a stronger, more profitable restaurant — together.