<!-- Multi-Unit & Franchise Restaurant Accounting | FORCS -->
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<!-- FORCS Restaurant Accounting — https://www.useforcs.com -->

> Consolidated reporting, per-unit P&Ls and cost control for multi-unit and franchise restaurant groups, from a controller who runs 60+ units.

![Multi-Unit & Franchise restaurant scene — FORCS Restaurant Accounting](https://www.useforcs.com/_astro/type-multi-unit-and-franchise.FbqiJsa3_2p5JIA.webp)

Who We Serve

# Multi-Unit & Franchise Restaurant Accounting

Many locations, one clear picture. We consolidate your group and still show you every unit's performance.

Multi-unit and franchise accounting means consolidating many locations while still seeing each one clearly — per-unit P&Ls, standardized recipes and cost control, royalty and fee tracking, and multi-entity reporting. FORCS does exactly this for a 60+ unit, $120M+ group.

[Get a Free Consultation](https://www.useforcs.com/contact/)[(607) 873-6727](tel:+16078736727)

The challenges we solve

## What multi-unit & franchise restaurants come to us for

### Per-unit P&L visibility

See exactly which locations are winning and which are leaking — not just a blended total.

### Multi-entity consolidation

Clean consolidation across entities and locations without rebuilding reports by hand.

### Standardized cost control

Standardized recipes and item mapping so every unit measures prime cost the same way.

### Royalty & franchise fees

Franchise royalties, marketing fees and reporting handled accurately and on schedule.

## Scale multiplies both opportunity and complexity

Every new location multiplies the accounting work — more POS data, more payroll, more vendors, more consolidation — and makes it easier to lose sight of how each individual unit is really doing. Blended numbers hide problems. What multi-unit and franchise operators need is a system that consolidates cleanly and still shows every location clearly.

This is FORCS’s home turf. Our founder controls the books for a 60+ unit, $120M+ franchise group, so we build multi-unit reporting from lived experience: [per-location P&Ls](https://www.useforcs.com/services/restaurant-accounting/), [standardized recipes and item mapping](https://www.useforcs.com/services/restaurant-operations/) so cost is measured consistently across the group, multi-entity consolidation, and [payroll configured for the right rules in each state](https://www.useforcs.com/services/restaurant-payroll-and-tax/). Add [automations](https://www.useforcs.com/services/restaurant-automations/) and the consolidation that used to eat days runs on its own.

Services

## How we help multi-unit & franchise restaurants

### Accounting

GAAP-compliant monthly financials and P&L by location you can actually use.

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### Bookkeeping

Clean, POS-integrated books, reconciled and delivered on time every period.

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Our Difference

### Operations

Inventory, recipes and item-level mapping most accountants simply cannot do.

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### Payroll & Tax

Tip-compliant payroll, sales tax and clean year-end prep for your CPA.

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### Consulting

Fractional-CFO guidance on growth, financing and unit-level performance.

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### Automations

Vendor, POS and accounting integrations that kill manual data entry.

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## Multi-Unit & Franchise accounting — FAQs

Can you produce a P&L for each of my locations?

Yes. Per-location P&Ls are core to what we do. We set up class tracking and consolidation so you get both a group-level view and a clean profit-and-loss for every individual unit.

Do you have real multi-unit experience?

Yes. Our founder serves as outsourced Controller for a 60+ unit, $120M+ franchise group — managing consolidated reporting, 12-period forecasting and cash management across the organization. This is the experience behind your books.

Can you handle franchise royalties and fees?

Yes. We track and reconcile franchise royalties, marketing contributions and other fees so your reporting is accurate and your franchisor obligations are met on time.
